Introduction
Introduce hot fudge pie — a beloved American dessert. Highlight the gooey texture, intense chocolate flavor, and how simple it is to bake even for beginners.
If you’re a true chocolate lover, this hot fudge pie is your dream come true. Rich, gooey, and filled with deep cocoa flavor, it’s everything you love about fudge — in pie form! Whether it’s for a cozy night in or a holiday gathering, this easy dessert will wow every guest at the table.
Ingredients
- 1 stick (½ cup) unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- ⅓ cup all-purpose flour
- ¼ cup unsweetened cocoa powder
- 1 tsp vanilla extract
- Pinch of salt
- Optional: ½ cup chopped walnuts or chocolate chips
Instructions (Step-by-Step)
- Preheat oven to 350°F (175°C). Grease a 9-inch pie dish.
- Mix wet ingredients: In a bowl, whisk melted butter, sugar, eggs, and vanilla until smooth.
- Add dry ingredients: Stir in flour, cocoa powder, and salt. Mix until just combined.
- Optional add-ins: Fold in chocolate chips or nuts.
- Bake for 25–30 minutes, until edges are set but center is slightly gooey.
- Cool slightly before serving warm with ice cream or whipped cream.
Why You’ll Love This Recipe
- Super easy – no mixer needed
- Made with pantry staples
- Fudgy center with a brownie-like top
- Family-friendly and kid-approved
Serving Suggestions
- Top with a scoop of vanilla or coffee ice cream
- Drizzle with hot fudge or caramel sauce
- Sprinkle with sea salt or crushed nuts for texture
Variations & Substitutes
- Make it gluten-free with almond flour
- Use dark chocolate chips for deeper flavor
- Add espresso powder for a mocha twist
- Use brown sugar for a softer, chewier center
Storage Tips
- Store in fridge (up to 4 days)
- Warm in microwave before serving
- Can freeze for up to 1 month (wrap tightly)
FAQs
Q: Can I use boxed brownie mix for hot fudge pie?
Yes, but homemade gives better gooey texture.
Q: Is hot fudge pie supposed to be runny in the center?
A little gooey is perfect! It firms up slightly as it cools.
Final Thoughts
Whether you’re baking for guests or treating yourself on a weekend, this hot fudge pie never disappoints. It’s rich, satisfying, and ready in no time. If you try it, let us know your twist in the comments — and don’t forget to share it with fellow chocolate lovers!
