What Are Chocolate-Covered Marshmallows?
Chocolate-covered marshmallows are exactly what they sound like — soft, bouncy marshmallows dipped in melted chocolate and chilled until firm.
They’re easy to make at home with just a few ingredients and make adorable gifts or snacks for holidays, birthdays, baby showers, or cozy nights in.
Why You’ll Love This Treat
✅ No baking required
✅ Great for kids & adults
✅ Customizable flavors & toppings
✅ Long shelf life
✅ Budget-friendly & giftable
Ingredients You’ll Need
🍡 Basic Ingredients:
- 1 bag (10 oz) large marshmallows
- 8 oz semi-sweet chocolate (or milk/dark)
- 1 tsp coconut oil or shortening (optional, for smooth dipping)
🍬 Optional Toppings:
- Crushed graham crackers
- Crushed peppermint
- Toasted coconut flakes
- Sprinkles, sea salt, or mini M&Ms
How to Make Them (Step-by-Step)
⏱️ Total Time: 30 minutes (plus chilling)
🍬 Makes: 20–25 marshmallows
Step 1: Melt the Chocolate
In a microwave-safe bowl, heat chocolate and coconut oil in 30-second bursts, stirring until smooth.
Step 2: Prepare Your Setup
Line a baking tray with parchment. Push marshmallows onto skewers, forks, or toothpicks for easy dipping.
Step 3: Dip & Tap
Dip each marshmallow into chocolate, turning to coat. Tap off excess and sprinkle with toppings if using.
Step 4: Chill
Place dipped marshmallows on the tray and refrigerate for 20–30 minutes or until chocolate is firm.
Flavor Variations & Decorating Ideas
| Add-On | Effect |
|---|---|
| Mint extract | Peppermint twist |
| White chocolate drizzle | Pretty contrast |
| Colorful sprinkles | Birthday/festival vibes |
| Toasted coconut | Tropical flair |
| Crushed Oreo | Cookies & cream style |
Storage & Gifting Tips
- 🧊 Storage: Store in airtight container at room temp for 5–7 days
- 🎁 Gifting: Wrap in cellophane with ribbon or tuck into tins/jars
- ❄️ Fridge/Freezer: Optional, but not necessary unless in warm climate
FAQs
❓ Can I use homemade marshmallows?
Yes — they work beautifully but may be softer, so chill longer.
❓ Can I freeze them?
You can, but chocolate may discolor. Best stored cool and dry.
❓ How do I stop them from sticking?
Use parchment paper and don’t skip the chilling step.
👉 Want more no-bake gift ideas? Try our Chocolate Covered Pecans — a crunchy, chocolatey crowd favorite!
🏁 Final Thoughts
Chocolate-covered marshmallows are fun to make, fun to eat, and even more fun to give. Whether you’re building a dessert board or wrapping holiday gifts, these little bites of joy never go out of style.
Minimal effort, maximum reward — and totally kid-friendly!
